The Milagu curry is a tasty mutton recipe with the goodness of pepper. If you want to taste something different, you can try this dish.

The ingredients required to prepare the recipe:

1/2kg of sliced mutton pieces.

Ginger piece, half an inch in length.

2 sliced onions.

Pepper of ½ teaspoon quantity

Cumin seeds

Grated coconut of one cup quantity

Oil of 1 tablespoon quantity.

Water in 2 cups

Sufficient amount of salt to taste.

Preparation method

The Ginger and Garlic should be made into a fine paste.

In a pan heat the oil, and then in it fry the ginger garlic paste.

Then include the onions and deep-fry.

The mutton pieces should now be included together with the water and salt.

Permit the mixture to get cooked for some time.

Mix coconut, pepper and ginger,

The prepared coconut milk should be included to the cooked meat.

Let the mixture boil for sometime till it becomes solid gravy.

Now the milagu curry is ready to be served with sambhar or rice.