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Fruit Shrikhand
Fruit Shrikhand
Ingredients
· Thick curd – 1 kg
· Banana (diced) – 100 gms
· Sugar – 250 gms
· Oranges (deseeded and threaded) – 100 gms
· Apple (diced) – 100 gms
· Mango (diced) – 100 gms
· Grapes (diced) – 100 gms
Method
· Dissolve saffron in 2 tsp lukewarm milk and keep aside.
· Hang the curd in a muslin cloth till the whey is drained.
· Add sugar and strain through a strainer by kneading and mixing with the help of a spoon or hands
· Gently mix all the diced fruits.
· Chill for 2-3 hours.
· Serve chilled.
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