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saudi-FURTHER STUDY
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Books
Alford, Jeffrey, and Naomi Duguid. Flatbreads & Flavors: A Baker's Atlas. New York: William Morrow, 1995. Dosti, Rose. Mideast & Mediterranean Cuisines. Tucson, AZ: Fisher Books, 1993. Honeyman, Susannah. Saudi Arabia. Country Fact Files series. Austin, TX: Raintree Steck-Vaughn Publishers, 1995. Webb, Lois Sinaiko. Holidays of the World Cookbook for Students . Phoenix, AZ: Oryx Press, 1995. Web Sites 4Arabs. [Online] Available at http://www.4arabs.com (accessed May 2, 2001). ArabNet. [Online] Available at http://www.arab.net/saudi (accessed May 2, 2001). Diana's Gourmet Corner. [Online] Available at http://belgourmet.com/cooking/index.html (accessed May 2, 2001). Recipe Source. [Online] Available at http://www.recipesource.com (accessed April 19, 2001). Royal Embassy of Saudi Arabia. [Online] Available at http://www.saudiembassy.net (accessed May 2, 2001). Saudi Arabia—A Country Study. Library of Congress, Federal Research Division. [Online] Available at http://memory.loc.gov/frd/cs/satoc.html (accessed May 5, 2001). Saudi Arabia—Cultural Profiles Project. [Online] Available at http://cwr.utoronto.ca/cultural/english/arabia (accessed May 2, 2001). The Saudi Arabian Directory. [Online] Available at http://www.wsu.edu:8080/~i9248809/saudia.html (accessed May 5, 2001). The Saudi Arabian Information Resource. [Online] Available at http://www.saudinf.com (accessed May 5, 2001). U.S.-Saudi Arabian Business Council. [Online] Available at http://www.us-saudi-business.org (accessed May 2, 2001). |
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