Post # 1
Wedding Rice With Meat (Nasi Bukahari)
Ingredients   
3 Tablespoons Olive Oil
4 Medium Shallot -- sliced
1 Inch Ginger -- sliced
3 Cloves Garlic -- sliced
3 Whole Dried Chiles -- crumbled
1/4 Teaspoon Curry Powder
1/4 Teaspoon Fennel -- ground
1/4 Teaspoon Cumin
1/4 Teaspoon Coriander -- ground
2 Cups Coconut Milk
1 Teaspoon Salt
3/4 Cup Diced Beef Or Chicken -- cooked
1/2 Cup Water
4 Cups Rice
3 Tablespoons Roasted Cashews
3 Tablespoons Cilantro -- finely chopped
Directions    
Put oil in pan, add shallots, ginger, garlic and chiles. Fry for 2 minutes. Add curry powder, fennel, cumin and coriander. Stir well. Add milk, salt, meat, water and rice. Mix well and bring to a boil. Cover the pan and simmer over low heat for 15 minutes. Stir once and if too dry add a little water. Serve warm garnished with cashews and cilantro.
we can serve only 8 people...
enjoy..

Quick Reply

You must login to post reply.