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Spicy Taco Bean Dip
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Spicy Taco Bean Dip
Ingredients: 2 cans refried beans; 1.25-ounce taco seasoning mix; 1/4 cup chopped fresh cilantro; 1/2 cup sour cream; 2 cups Mexican-style shredded cheese, divided Method: Stir together first 4 ingredients and 1 cup cheese; spoon into an 8-inch square baking dish. Top with remaining cheese. Bake at 350° for 20 to 25 minutes or until cheese is melted and mixture is thoroughly heated. |
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