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Mango salsa
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Recipe of the Month
Mango Salsa This dish is so easy and so popular. Quick healthy colourful and makes any simple dish look appealing. I make it all the time with kebabs, grilled fish and chicken. Ingredients 1 ripe mango 1 small red onion finely chopped. 1 tablespoon lime juice 2 teaspoons chopped fresh mintlsa Pinch of sea salt Method Peel and stone the mango flesh, then chop the flesh, reserving any juice. In a bowl, combine this with all the remaining ingredients, and leave in the fridge for 30 minutes. Serve cold with chicken or fish. |
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