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Post # 1
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Join Date: 29 May 2010
Location:  KuwaitPosts: 31 |
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FOODS OF THE SAUDIS -Hummus |
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Hummus
Ingredients 2 cans chickpeas (garbanzo beans) 6 Tablespoons tahini (sesame seed paste—available at ethnic food shops or supermarkets or organic/health food stores) 3 large cloves garlic ¼ of the liquid from 1 can of chickpeas ⅓ cup lemon juice Salt and pepper, to taste Olive oil Paprika Fresh chopped parsley Procedure Combine chickpeas, tahini, garlic, canned chickpea liquid, and lemon juice in a food processor or blender and puree to a smooth paste. Thin with more liquid from the canned chickpeas, if necessary. Add salt and pepper to taste. Pour into a serving bowl. Mix olive oil with a bit of paprika to make it red and drizzle it on top of the hummus. Sprinkle with parsley. Serve with pita bread |
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