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13 years ago
Post # 1
Lizzy
Member
Join Date: 27 Oct 2010
Location:  Qatar
Posts: 404
BADAM KA HALWA
Ingredients:

2 cups Badam
2 1/2 cups Sugar
2 drops Kesar Colour
1 cup Ghee
1 cup Milk


How to make badam halwa:
Leave the almonds in hot water for 1 hour.
Remove the outer skin and grind to a paste with the milk.
Make sugar syrup and boil till it reaches a one string consistency.
Add the badam paste and cook till it thickens.
Add the kesar colour.
Add ghee little by little stirring continuously on low heat.

Enjoy!!!!!
13 years ago
Post # 2
shahbazsayed
Member
Join Date: 21 Nov 2011
Location:  Saudi Arabia
Posts: 3
RE: BADAM KA HALWA
13 years ago
Post # 3
shahbazsayed
Member
Join Date: 21 Nov 2011
Location:  Saudi Arabia
Posts: 3
RE: BADAM KA HALWA
13 years ago
Post # 4
Ranjeet
Member
Join Date: 18 Jul 2010
Location:  Kuwait
Posts: 274
RE: BADAM KA HALWA
really so delicious....
13 years ago
Post # 5
Ranjeet
Member
Join Date: 18 Jul 2010
Location:  Kuwait
Posts: 274
RE: BADAM KA HALWA
13 years ago
Post # 6
zia_aar
Member
Join Date: 16 Aug 2010
Location:  Saudi Arabia
Posts: 46
RE: BADAM KA HALWA

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